Chef / cookEmail verified
Rin Watanabe
Cook and owner of Sapporo Canteen
- 🇯🇵 Sapporo, Hokkaido, Japan
- Sapporo Canteen
- 1993 to 2009
- English, Japanese
I've cooked from 1993 to 2009, first at home, then at Sapporo Canteen and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my grandmother. I make terrible puns.
Cuisines
Messages of thanks
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- Matilde SantoroCustomer🇮🇹
we celebrated every birthday at Sapporo Canteen! Thank you again.
- Christopher E. GloverNeighborPhoto verified🇺🇸
We celebrated every birthday at Sapporo Canteen Thank you again.
- Randall P. WilsonFriend🇬🇧
we celebrated every birthday at Sapporo Canteen Truly.
- Bruno Raimundo Batista 🇧🇷 · $50
- Anonymous 🇳🇱 · $100
- Anonymous 🇲🇽 · $10
- Rina Nusrat Sarker 🇧🇩 · $10
- Soo-jin Eun-ji Hong 🇰🇷 · $20