Chef / cookEmail verifiedPhoto verified
Meenakshi Mudaliar
Fermentation and traditional recipes cook
- 🇮🇳 Tiruchirappalli, Tamil Nadu, India
- Tiruchirappalli Kitchen
- Since 2014
- English
I'm a cook. Fermentation is my specialty and I'll happily argue about it.
On Sundays I cook for anyone who turns up. I like to keep things simple and honest.
If we met, say hello. I'd love to know how life turned out.
More about Meenakshi
If you ate at my table, I hope you left full.
Cuisines
What gifts mean to Meenakshi: I'd put a gift toward a better oven.
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- Tuyết Anh VuongCustomer🇺🇸
we celebrated every birthday at Tiruchirappalli Kitchen
- Paula S. LaraCustomer🇺🇸
We celebrated every birthday at Tiruchirappalli Kitchen.
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