Chef / cookEmail verified
Kaori Ayaka Aoki
Vegetarian cooking and barbecue cook
- 🇯🇵 Tokyo, Tokyo, Japan
- 1995 to 2014
- English, Japanese
I run Tokyo Canteen in Tokyo. We started in 1995 with four tables and one very patient dishwasher.
Over the years we've fed 590 people and counted every smile.
More about Kaori
I still cook the same soup every Friday.
Cuisines
What gifts mean to Kaori: A gift would go toward ingredients for community meals.
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- Dwi Pandu PurnomoNeighbor🇮🇩
You fed us when money was tight in 2006 and never made us feel it. Greetings from Bekasi.
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