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Chef / cookEmail verified

Fumiko Junko Ueda

Seafood and home cooking cook

  • 🇯🇵 Shinjuku, Tokyo, Japan
  • The Shinjuku Grill
  • Since 1984
  • Japanese, Spanish
I'm a cook. Seafood is my specialty and I'll happily argue about it. Over the years we've fed 970 people and counted every smile. I never expected anything in return, but a kind word always makes my day.

More about Fumiko

I still cook the same soup every Friday.

Cuisines

SeafoodHome cooking

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