Chef / cookEmail verified
Saki Fukuda
Pastry and street food cook
- 🇯🇵 Yokohama, Kanagawa, Japan
- The Summit Table
- Since 1998
- Japanese
I've cooked since 1998, first at home, then at The Summit Table and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my older brother. I'm learning the guitar.
More about Saki
If you ate at my table, I hope you left full.
Cuisines
What gifts mean to Saki: A gift would go toward ingredients for community meals.
Messages of thanks
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- Somchai F Uthai SaetangNeighbor🇹🇭
We celebrated every birthday at The Summit Table.
- Agus Aditya Halim 🇮🇩 · $10
“Thank you for feeding us. - Medan”
- Teresita N. Lacson 🇵🇭 · $5
- Otieno Mutebi 🇰🇪 · $25
- Kavita W. Meena 🇮🇳 · $5
- Anonymous 🇵🇭 · $5
- Jun Kai Su 🇺🇸 · $10
- Kittisak Jakkrit Buranasiri 🇹🇭 · $100
- Swati G. Mittal 🇦🇺 · $10
- Beau P. Ramos 🇺🇸 · $3
- John Paul L. Zamora 🇵🇭 · $25