Chef / cookEmail verified
Viviane Ingrid Almeida
Traditional recipes and regional specialties cook
- 🇧🇷 São Paulo, São Paulo, Brazil
- São Paulo Canteen
- Since 2007
- Portuguese
I run São Paulo Canteen in São Paulo. We started in 2007 with four tables and one very patient dishwasher.
On Sundays I cook for anyone who turns up. I try to remember everyone's name.
More about Viviane
I still cook the same soup every Friday.
What gifts mean to Viviane: Any gift helps me keep the Sunday table free for people in need.
Messages of thanks
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- Liya Dagmawit NegashCustomerPhoto verified🇪🇹
we celebrated every birthday at São Paulo Canteen.
- Rabia Selin AslanCustomer🇹🇷
Your traditional recipes is still the best I've ever eaten Greetings from Üsküdar.
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