Chef / cookEmail verified
Vaibhav T. Kale
Fermentation chef in Dwarka
- 🇮🇳 Dwarka, Delhi, India
- Little Dwarka Canteen
- 2011 to 2022
- English
I'm a cook. Fermentation is my specialty and I'll happily argue about it.
Over the years we've fed 470 people and counted every smile.
Hearing from old faces is the best part of my week.
More about Vaibhav
If you ate at my table, I hope you left full.
What gifts mean to Vaibhav: I'd put a gift toward a better oven.
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