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Chef / cookEmail verified

Tian Ma

Cook and owner of Little Holy Cross Cafe

  • 🇺🇸 San Diego, California, United States
  • Little Holy Cross Cafe
  • Since 1988
  • English
I'm a cook. Pastry is my specialty and I'll happily argue about it. My recipes mostly come from my uncle. I paint watercolors of whatever is outside the window. I'm still learning every day.

More about Tian

If you ate at my table, I hope you left full.

Cuisines

Pastry
What gifts mean to Tian: A gift would go toward ingredients for community meals.

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  • Samuel SalvadorCustomerID verified🇵🇭

    We celebrated every birthday at Little Holy Cross Cafe. Truly.

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