Chef / cookEmail verified
Claire Estrada
Cook and owner of Springfield Kitchen
- 🇺🇸 Springfield, Missouri, United States
- Springfield Kitchen
- Since 1981
- English
I run Springfield Kitchen in Springfield. We started in 1981 with four tables and one very patient dishwasher.
My recipes mostly come from my father. I paint watercolors of whatever is outside the window.
I'm proud of everyone I got to work with.
Cuisines
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- Liam H. ThomasCustomer🇺🇸
We celebrated every birthday at Springfield Kitchen.
- Wafula Ouma MusyokaFriendAddress verified🇺🇬
We celebrated every birthday at Springfield Kitchen!
- Rose G. Aquino 🇵🇭 · $10
- Walter D. Bell 🇺🇸 · $47
- Anonymous 🇬🇧 · $5
- Solomon Henry Peprah 🇬🇭 · $3
- Gbenga Kalu 🇳🇬 · $10
- Oky Rizky Tan 🇮🇩 · $20
- Rodrigo Marcos Cunha 🇧🇷 · $20
- Efe Chiamaka Olawale 🇳🇬 · $10
- Luis D. Ramírez 🇺🇸 · $3
- Ssebuliba Evans Onyango 🇰🇪 · $50
- Durga Sushila Koirala 🇳🇵 · $50
- Pavithra T. Rathnam 🇮🇳 · $25
- Giovana Lima 🇧🇷 · $20
- Nabil Marwan Haddad 🇲🇦 · $10
- Anonymous 🇮🇳 · $50
“Eat well on me. - Gaya”
- Anonymous 🇺🇸 · $25
“For the best meals of my life. - Raleigh”
- Julián J. Quiroga 🇲🇽 · $20
- Maryna Oksana Polyakov 🇺🇦 · $50
- Lemlem Saba Mulugeta 🇪🇹 · $10
“From a loyal customer. - Mekelle”
- Emilio P. Lara 🇲🇽 · $26