Chef / cookEmail verifiedPhoto verified
Salim Byaruhanga Lyimo
Cook and owner of The Mombasa Cafe
- 🇰🇪 Mombasa, Mombasa, Kenya
- The Mombasa Cafe
- Since 1980
- English
I've cooked since 1980, first at home, then at The Mombasa Cafe and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I carry a notebook everywhere.
Hearing from old faces is the best part of my week.
Cuisines
What gifts mean to Salim: I'd put a gift toward a better oven.
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A small gift is a big thank-you.