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Ravi Walia
Chef / cookEmail verifiedPhoto verified

Ravi Walia

Vegetarian cooking and regional specialties cook

  • 🇮🇳 Rohini, Delhi, India
  • Jacaranda Bakery
  • 2003 to 2011
  • English
I've cooked from 2003 to 2011, first at home, then at Jacaranda Bakery and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my uncle. I watch every football match going. I never expected anything in return, but a kind word always makes my day.

More about Ravi

I still cook the same soup every Friday.
What gifts mean to Ravi: A gift would go toward ingredients for community meals.

Messages of thanks

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  • Burcu Ecrin BayramFriend🇹🇷

    Your vegetarian cooking is still the best I've ever eaten.

  • Somchai YodrakNeighbor🇹🇭

    We celebrated every birthday at Jacaranda Bakery.

  • Scarlett C. TuckerCustomer🇬🇧

    We celebrated every birthday at Jacaranda Bakery

  • William B. Callahan 🇺🇸 · $10
  • Myra M. Saxena 🇮🇳 · $100

    “Eat well on me. - Hyderabad”

  • Florian Jean Boyer 🇫🇷 · $25

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