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Chef / cookEmail verified

Olivier Dufour

Feeding Boulogne-Billancourt for 47 years

  • 🇫🇷 Boulogne-Billancourt, Île-de-France, France
  • Little Boulogne-Billancourt Kitchen
  • Since 1979
  • French
I'm a cook. Vegetarian cooking is my specialty and I'll happily argue about it. On Sundays I cook for anyone who turns up. I try to remember everyone's name. It has been a good run and I'm grateful for all of it.

More about Olivier

I still cook the same soup every Friday.
What gifts mean to Olivier: A gift would go toward ingredients for community meals.

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