Chef / cookEmail verified
Odette Emma Lemoine
Traditional recipes chef in Saint-Étienne
- 🇫🇷 Saint-Étienne, Auvergne-Rhône-Alpes, France
- Little Saint-Étienne Canteen
- Since 1987
- French
I've cooked since 1987, first at home, then at Little Saint-Étienne Canteen and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I never rush a conversation.
If you remember me, I'd love to hear from you.
What gifts mean to Odette: I'd put a gift toward a better oven.
Messages of thanks
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- Sanjay Vijay KapoorCustomer🇮🇳
We celebrated every birthday at Little Saint-Étienne Canteen. Truly.
- Tiago Luís Mendes 🇧🇷 · $3
- Tuhin Pavel Ghosh 🇧🇩 · $3
- Aria Contreras 🇨🇦 · $50
- Josefina W. Pineda 🇵🇭 · $3
- Nomsa M. Smith 🇿🇦 · $10
- Melanie Joyner 🇺🇸 · $100
- Joy Fatima Danjuma 🇳🇬 · $10
- Seyi Segun Williams 🇳🇬 · $10
- Su-bin Ji-yeon Heo 🇰🇷 · $10
- Cooper Murphy 🇺🇸 · $20
- Anonymous 🇰🇷 · $50