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Chef / cookEmail verified

Nasrin Tithi Ahmed

Fermentation chef in Pune

  • 🇮🇳 Pune, Maharashtra, India
  • Kingsway Cafe
  • Since 1980
  • English, Bengali, French
I've cooked since 1980, first at home, then at Kingsway Cafe and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my aunt. I garden badly but happily. I'm proud of everyone I got to work with.

More about Nasrin

If you ate at my table, I hope you left full.
What gifts mean to Nasrin: Any gift helps me keep the Sunday table free for people in need.

Messages of thanks

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  • Raghavan W. ChowdaryNeighbor🇮🇳

    we celebrated every birthday at Kingsway Cafe. Truly.

  • Rajesh Padam BaralNeighbor🇳🇵

    We celebrated every birthday at Kingsway Cafe Thank you again.

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