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Chef / cookEmail verified

Megumi Junko Okamoto

Feeding Kitakyushu for 35 years

  • 🇯🇵 Kitakyushu, Fukuoka, Japan
  • Old Acacia Bakery
  • 1980 to 2015
  • Japanese
I've cooked from 1980 to 2015, first at home, then at Old Acacia Bakery and later in my own kitchen. Food is how I say thank you. Over the years we've fed 1,650 people and counted every smile. Thank you for stopping by.

More about Megumi

I still cook the same soup every Friday.
What gifts mean to Megumi: I'd put a gift toward a better oven.

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