Chef / cookEmail verified
Krystyna Monika Wójcik
Fermentation and traditional recipes cook
- 🇵🇱 Warsaw, Masovia, Poland
- Little Warsaw Table
- 1998 to 2014
- Polish
I run Little Warsaw Table in Warsaw. We started in 1998 with four tables and one very patient dishwasher.
On Sundays I cook for anyone who turns up. I never rush a conversation.
More about Krystyna
I still cook the same soup every Friday.
Cuisines
What gifts mean to Krystyna: Any gift helps me keep the Sunday table free for people in need.
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- Uzma Mahnoor BaigFriendPhoto verified🇵🇰
We celebrated every birthday at Little Warsaw Table
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