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Chef / cookEmail verified

Gabriela Maria Fonseca

Regional specialties and pastry cook

  • 🇧🇷 Ribeirão Preto, São Paulo, Brazil
  • Old Ribeirão Preto Cafe
  • Since 1992
  • English
I've cooked since 1992, first at home, then at Old Ribeirão Preto Cafe and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my aunt. I'm learning the guitar.

More about Gabriela

I still cook the same soup every Friday.

Cuisines

Regional specialtiesPastry
What gifts mean to Gabriela: A gift would go toward ingredients for community meals.

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