Chef / cookEmail verified
Carlos Bruno Azevedo
Cook and owner of Andes Bakery
- 🇧🇷 São Paulo, São Paulo, Brazil
- Andes Bakery
- Since 1985
- Portuguese
I run Andes Bakery in São Paulo. We started in 1985 with four tables and one very patient dishwasher.
My recipes mostly come from my grandmother. I garden badly but happily.
Cuisines
What gifts mean to Carlos: A gift would go toward ingredients for community meals.
Messages of thanks
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- Ngozi Lola PopoolaFriend🇳🇬
we celebrated every birthday at Andes Bakery.
- Olivia L. MejiaNeighborPhoto verified🇦🇺
you fed us when money was tight in 2010 and never made us feel it. Greetings from Newcastle.
- Ama Ama FosuFriend🇬🇭
You fed us when money was tight in 1998 and never made us feel it. Greetings from Ho.
- Berk Okan ÖnderNeighbor🇹🇷
You fed us when money was tight in 2019 and never made us feel it. Greetings from Istanbul.
- Zahra Malak QureshiFriendPhoto verified🇪🇬
your street food is still the best I've ever eaten. Greetings from Cairo.
- Brandon R. MahlanguNeighbor🇿🇦
We celebrated every birthday at Andes Bakery Thank you again.
- Anastasia Inna KuznetsovFriend🇺🇦
We celebrated every birthday at Andes Bakery! Thank you again.
- Young-ho Gun-woo RyuCustomer🇰🇷
your street food is still the best I've ever eaten! Greetings from Mapo.
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