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Chef / cookEmail verified

Zubair Saad Warraich

Vegetarian cooking and traditional recipes cook

  • 🇵🇰 Lahore, Punjab, Pakistan
  • Since 1999
  • English
I run Little Greenfield Table in Lahore. We started in 1999 with four tables and one very patient dishwasher. My recipes mostly come from my father. I bake for the whole street at New Year. It has been a good run and I'm grateful for all of it.

More about Zubair

I still cook the same soup every Friday.
What gifts mean to Zubair: I'd put a gift toward a better oven.

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