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Chef / cookEmail verified

Walid Ali Rahman

Baking and pastry cook

  • 🇺🇸 Albany, New York, United States
  • 1980 to 2003
  • English, Arabic
I've cooked from 1980 to 2003, first at home, then at Albany Table and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I'm usually the first one in and the last to leave.

More about Walid

I still cook the same soup every Friday.

Cuisines

What gifts mean to Walid: I'd put a gift toward a better oven.

Messages of thanks

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  • Fernando G. SánchezCustomer🇺🇸

    we celebrated every birthday at Albany Table

  • Lincoln J. LaneNeighbor🇺🇸

    We celebrated every birthday at Albany Table. Truly.

  • Kumara Gihan NanayakkaraCustomer🇱🇰

    we celebrated every birthday at Albany Table.

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