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Vaibhav R. Gaikwad

Fermentation and pastry cook

  • 🇮🇳 Rohini, Delhi, India
  • Unity Table
  • Since 1990
  • English, Marathi, French
I'm a cook. Fermentation is my specialty and I'll happily argue about it. Over the years we've fed 1,370 people and counted every smile.

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If you ate at my table, I hope you left full.

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  • Taslima Dola AlamCustomer🇮🇳

    Your fermentation is still the best I've ever eaten. Greetings from Varanasi.

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