Chef / cookEmail verified
Tania Uddin
Cook and owner of Little Holy Cross Table
- 🇧🇩 Comilla, Chattogram, Bangladesh
- Little Holy Cross Table
- Since 2018
- English
I've cooked since 2018, first at home, then at Little Holy Cross Table and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my older brother. I sing in a choir.
It has been a good run and I'm grateful for all of it.
More about Tania
If you ate at my table, I hope you left full.
Cuisines
What gifts mean to Tania: Any gift helps me keep the Sunday table free for people in need.
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