Chef / cookEmail verified
Sumbal Amna Hanif
Cook and owner of The Rawalpindi Canteen
- 🇵🇰 Rawalpindi, Punjab, Pakistan
- The Rawalpindi Canteen
- Since 1990
- English, Punjabi
I've cooked since 1990, first at home, then at The Rawalpindi Canteen and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I carry a notebook everywhere.
I'm still learning every day.
Cuisines
What gifts mean to Sumbal: A gift would go toward ingredients for community meals.
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- Sachin S. Agarwal 🇮🇳 · $50