Chef / cookEmail verified
Ssebuliba Mwende Macharia
Feeding Nairobi for eight years
- 🇰🇪 Nairobi, Nairobi, Kenya
- Highland Canteen
- 2004 to 2012
- English, Swahili
I'm a cook. Seafood is my specialty and I'll happily argue about it.
Over the years we've fed 300 people and counted every smile.
I'm still learning every day.
More about Ssebuliba
If you ate at my table, I hope you left full.
What gifts mean to Ssebuliba: I'd put a gift toward a better oven.
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