Chef / cookEmail verified
Sophia Ayala
Street food and pastry cook
- 🇺🇸 Sacramento, California, United States
- 1997 to 2024
- English
I've cooked from 1997 to 2024, first at home, then at The Highland Bakery and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I carry a notebook everywhere.
More about Sophia
I still cook the same soup every Friday.
Cuisines
What gifts mean to Sophia: Any gift helps me keep the Sunday table free for people in need.
Messages of thanks
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- Valentina Giorgia FerraroNeighbor🇮🇹
We celebrated every birthday at The Highland Bakery.
- Maryam Maryam Mughal 🇵🇰 · $5
“From a loyal customer. - Quetta”
- Amit M. Goyal 🇮🇳 · $10