Chef / cookEmail verified
Saraswathi M. Subramanian
Seafood and barbecue cook
- 🇮🇳 Tiruchirappalli, Tamil Nadu, India
- Tiruchirappalli Bakery
- Since 2016
- English, Malayalam
I run Tiruchirappalli Bakery in Tiruchirappalli. We started in 2016 with four tables and one very patient dishwasher.
On Sundays I cook for anyone who turns up. I'm usually the first one in and the last to leave.
More about Saraswathi
If you ate at my table, I hope you left full.
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- Derek D. VargasFriend🇺🇸
We celebrated every birthday at Tiruchirappalli Bakery. Truly.
- Leah M. WalkerNeighbor🇺🇸
We celebrated every birthday at Tiruchirappalli Bakery.
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