Chef / cookEmail verified
Rylee T. Payne
Feeding Sydney for 15 years
- 🇦🇺 Sydney, New South Wales, Australia
- Old Sydney Table
- 1979 to 1994
- English
I've cooked from 1979 to 1994, first at home, then at Old Sydney Table and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I like to keep things simple and honest.
Hearing from old faces is the best part of my week.
More about Rylee
I still cook the same soup every Friday.
What gifts mean to Rylee: I'd put a gift toward a better oven.
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A small gift is a big thank-you.