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Rahima Tahmina Khatun
Traditional recipes and pastry cook
- 🇮🇳 Howrah, West Bengal, India
- Howrah Table
- Since 1992
- English
I've cooked since 1992, first at home, then at Howrah Table and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I try to remember everyone's name.
Thank you for stopping by.
What gifts mean to Rahima: Any gift helps me keep the Sunday table free for people in need.
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