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Chef / cookEmail verified

Pedro Felipe Bezerra

Cook and owner of Caxias do Sul Table

  • 🇧🇷 Caxias do Sul, Rio Grande do Sul, Brazil
  • Caxias do Sul Table
  • 2007 to 2025
  • Portuguese, English
I've cooked from 2007 to 2025, first at home, then at Caxias do Sul Table and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I'm usually the first one in and the last to leave. I'm still learning every day.

More about Pedro

If you ate at my table, I hope you left full.
What gifts mean to Pedro: A gift would go toward ingredients for community meals.

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