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Chef / cookEmail verified

Pavithra S. Gounder

Seafood chef in Ahmedabad

  • 🇮🇳 Ahmedabad, Gujarat, India
  • The Ahmedabad Kitchen
  • 1979 to 2016
  • English, Tamil
I've cooked from 1979 to 2016, first at home, then at The Ahmedabad Kitchen and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I like to keep things simple and honest. If we met, say hello. I'd love to know how life turned out.

More about Pavithra

If you ate at my table, I hope you left full.
What gifts mean to Pavithra: I'd put a gift toward a better oven.

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