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Chef / cookEmail verified

Océane Morin

Catering and soups and stews cook

  • 🇫🇷 Marseille, Provence-Alpes-Côte d'Azur, France
  • Marseille Canteen
  • Since 1980
  • French, Spanish
I run Marseille Canteen in Marseille. We started in 1980 with four tables and one very patient dishwasher. My recipes mostly come from my mother. I make terrible puns. Hearing from old faces is the best part of my week.
What gifts mean to Océane: Any gift helps me keep the Sunday table free for people in need.

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  • Anonymous 🇦🇺 · $10
  • Folake Efe Mba 🇳🇬 · $25

    “From a loyal customer. - Wudil”

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