Chef / cookEmail verified
Noriko Mei Sugawara
Feeding Kyoto for nine years
- 🇯🇵 Kyoto, Kyoto, Japan
- The Westbrook Kitchen
- 1997 to 2006
- English, Japanese
I run The Westbrook Kitchen in Kyoto. We started in 1997 with four tables and one very patient dishwasher.
My recipes mostly come from my father. I volunteer at the food bank on Saturdays.
If you remember me, I'd love to hear from you.
More about Noriko
I still cook the same soup every Friday.
Cuisines
What gifts mean to Noriko: A gift would go toward ingredients for community meals.
Messages of thanks
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- Tomás A. AriasFriend🇦🇷
We celebrated every birthday at The Westbrook Kitchen!
- Volodymyr Sergei IvanovFriend🇺🇦
we celebrated every birthday at The Westbrook Kitchen. Thank you again.
- Ruwini JayasuriyaFriend🇱🇰
you fed us when money was tight in 1999 and never made us feel it! Greetings from Galle.
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