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Chef / cookEmail verified

Noboru Yoshida

Cook and owner of Old Northside Canteen

  • 🇯🇵 Setagaya, Tokyo, Japan
  • Old Northside Canteen
  • Since 1996
  • Japanese, French
I run Old Northside Canteen in Setagaya. We started in 1996 with four tables and one very patient dishwasher. On Sundays I cook for anyone who turns up. I'm usually the first one in and the last to leave.
What gifts mean to Noboru: A gift would go toward ingredients for community meals.

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  • Jyoti K. LuthraNeighbor🇺🇸

    We celebrated every birthday at Old Northside Canteen. Truly.

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