Chef / cookEmail verified
Noboru Murakami
Cook and owner of Willow Creek Bakery
- 🇯🇵 Tokyo, Tokyo, Japan
- Willow Creek Bakery
- Since 1979
- Japanese
I run Willow Creek Bakery in Tokyo. We started in 1979 with four tables and one very patient dishwasher.
My recipes mostly come from my grandfather. I volunteer at the food bank on Saturdays.
It has been a good run and I'm grateful for all of it.
More about Noboru
I still cook the same soup every Friday.
Cuisines
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- Francesco GalloCustomer🇮🇹
we celebrated every birthday at Willow Creek Bakery.
- Pari F. Bhardwaj 🇮🇳 · $10