Chef / cookEmail verified
Nida Amna Lashari
Baking and barbecue cook
- 🇵🇰 Lahore, Punjab, Pakistan
- Brookfield Kitchen
- Since 2001
- English, Urdu
I've cooked since 2001, first at home, then at Brookfield Kitchen and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my grandfather. I volunteer at the food bank on Saturdays.
It has been a good run and I'm grateful for all of it.
Cuisines
What gifts mean to Nida: I'd put a gift toward a better oven.
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