Chef / cookEmail verified
Naresh A. Anand
Feeding Mumbai for 18 years
- 🇮🇳 Mumbai, Maharashtra, India
- The Eastgate Table
- Since 2008
- English, Hindi
I'm a cook. Fermentation is my specialty and I'll happily argue about it.
On Sundays I cook for anyone who turns up. I'm usually the first one in and the last to leave.
Cuisines
What gifts mean to Naresh: Any gift helps me keep the Sunday table free for people in need.
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