Chef / cookEmail verified
Nan Hang Sun
Street food and catering cook
- 🇺🇸 Sacramento, California, United States
- 2005 to 2018
- English, Mandarin
I've cooked from 2005 to 2018, first at home, then at Lincoln Table and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I never rush a conversation.
If we met, say hello. I'd love to know how life turned out.
More about Nan
If you ate at my table, I hope you left full.
Cuisines
What gifts mean to Nan: A gift would go toward ingredients for community meals.
Messages of thanks
Did Nan make a difference to you? Tell them. Messages are free.
Sign in or join free to leave a message.
- No messages yet. Be the first.
- Daiki Ota 🇯🇵 · $5