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Nadia Asma Farouk

Barbecue and regional specialties cook

  • 🇪🇬 Shubra, Cairo, Egypt
  • Shubra Canteen
  • 1981 to 1998
  • English
I run Shubra Canteen in Shubra. We started in 1981 with four tables and one very patient dishwasher. On Sundays I cook for anyone who turns up. I never rush a conversation. Hearing from old faces is the best part of my week.

More about Nadia

I still cook the same soup every Friday.
What gifts mean to Nadia: I'd put a gift toward a better oven.

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