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Chef / cookEmail verified

Mythili N. Hegde

Cook and owner of Mysuru Canteen

  • 🇮🇳 Mysuru, Karnataka, India
  • Mysuru Canteen
  • Since 1988
  • English, Kannada, French
I've cooked since 1988, first at home, then at Mysuru Canteen and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I carry a notebook everywhere. Hearing from old faces is the best part of my week.

Cuisines

Street food

Messages of thanks

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  • Manisha L. ChaturvediCustomer🇮🇳

    We celebrated every birthday at Mysuru Canteen.

  • Nour El-SayedCustomer🇪🇬

    we celebrated every birthday at Mysuru Canteen!

  • Lia Maya SuryadiCustomer🇮🇩

    We celebrated every birthday at Mysuru Canteen. Greetings from Jakarta Barat.

  • Khánh Thu KieuFriendPhoto verified🇻🇳

    We celebrated every birthday at Mysuru Canteen

  • Aarti T. KashyapCustomer🇮🇳

    We celebrated every birthday at Mysuru Canteen. Truly.

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