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Chef / cookEmail verified

Miles J. Fernandez

Fermentation chef in San Antonio

  • 🇺🇸 San Antonio, Texas, United States
  • Cedar Grove Canteen
  • Since 1981
  • English
I run Cedar Grove Canteen in San Antonio. We started in 1981 with four tables and one very patient dishwasher. My recipes mostly come from my aunt. I paint watercolors of whatever is outside the window.

Cuisines

FermentationStreet foodSeafood
What gifts mean to Miles: A gift would go toward ingredients for community meals.

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