Chef / cookEmail verified
Matilde Francesca Guerra
Traditional recipes and soups and stews cook
- 🇮🇹 Bergamo, Lombardy, Italy
- The Bergamo Canteen
- Since 2008
- Italian
I've cooked since 2008, first at home, then at The Bergamo Canteen and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my mother. I'm always reading two books at once.
What gifts mean to Matilde: Any gift helps me keep the Sunday table free for people in need.
Messages of thanks
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- Cris J. RiveraCustomer🇵🇭
We celebrated every birthday at The Bergamo Canteen.
- Busisiwe P. IsaacsFriend🇿🇦
We celebrated every birthday at The Bergamo Canteen
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