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Chef / cookEmail verified

Mason K. Miller

Seafood chef in Sydney

  • 🇦🇺 Sydney, New South Wales, Australia
  • Sydney Cafe
  • 1992 to 2025
  • English
I've cooked from 1992 to 2025, first at home, then at Sydney Cafe and later in my own kitchen. Food is how I say thank you. Over the years we've fed 1,320 people and counted every smile. I'm proud of everyone I got to work with.

More about Mason

I still cook the same soup every Friday.

Cuisines

SeafoodCatering

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Gifts

RecentTop gifts
  • Anonymous 🇲🇽 · $3

    “Eat well on me. - Tuxtla Gutiérrez”

  • Pichai Ake Prasertsak 🇹🇭 · $10

    “Eat well on me. - Khon Kaen”

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