Chef / cookEmail verified
Marina Tatiana Belov
Fermentation and catering cook
- 🇺🇦 Odesa, Odesa Oblast, Ukraine
- The Odesa Bakery
- 2008 to 2025
- English, Russian
I've cooked from 2008 to 2025, first at home, then at The Odesa Bakery and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my grandmother. I volunteer at the food bank on Saturdays.
More about Marina
If you ate at my table, I hope you left full.
Cuisines
Messages of thanks
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- Víctor L. LunaFriend🇺🇸
Your fermentation is still the best I've ever eaten Greetings from Sacramento.
- Anonymous 🇧🇷 · $20
“For the best meals of my life. - Brasília”