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Chef / cookEmail verified

Manon Élodie Chevalier

Fermentation and pastry cook

  • 🇫🇷 Boulogne-Billancourt, Île-de-France, France
  • The Good Shepherd Canteen
  • 1986 to 2008
  • French
I'm a cook. Fermentation is my specialty and I'll happily argue about it. My recipes mostly come from my older brother. I bake for the whole street at New Year. I never expected anything in return, but a kind word always makes my day.

More about Manon

I still cook the same soup every Friday.
What gifts mean to Manon: A gift would go toward ingredients for community meals.

Messages of thanks

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  • Kamrul Sohel AliCustomer🇮🇳

    We celebrated every birthday at The Good Shepherd Canteen Greetings from Salem.

  • Ravi SoniNeighbor🇬🇧

    You fed us when money was tight in 2002 and never made us feel it Greetings from Swansea.

  • Zaid Mohammed MostafaCustomerID verified🇪🇬

    we celebrated every birthday at The Good Shepherd Canteen

  • Achieng Wanjiru LyimoCustomer🇰🇪

    we celebrated every birthday at The Good Shepherd Canteen.

  • Runa Salma HowladerNeighborID verified🇮🇳

    you fed us when money was tight in 2002 and never made us feel it! Greetings from Thane.

  • Lisa Claudia HerrmannFriend🇩🇪

    we celebrated every birthday at The Good Shepherd Canteen. Greetings from Nuremberg.

  • Aisha Halima KiptooFriendPhoto verified🇰🇪

    We celebrated every birthday at The Good Shepherd Canteen. Truly.

  • Bình Thiện DoCustomer🇻🇳

    We celebrated every birthday at The Good Shepherd Canteen Thank you again.

  • Jae-hyun Jae-won ParkNeighbor🇰🇷

    We celebrated every birthday at The Good Shepherd Canteen Greetings from Seoul.

  • Maria D. Marshall 🇬🇧 · $3

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