Chef / cookEmail verified
Lin Fang Zhong
Fermentation and home cooking cook
- 🇺🇸 Los Angeles, California, United States
- Phoenix Canteen
- 1986 to 2019
- English, Mandarin
I run Phoenix Canteen in Los Angeles. We started in 1986 with four tables and one very patient dishwasher.
Over the years we've fed 1,680 people and counted every smile.
What gifts mean to Lin: A gift would go toward ingredients for community meals.
Messages of thanks
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- Sharmila Sharmin KhanCustomerID verified🇧🇩
We celebrated every birthday at Phoenix Canteen. Greetings from Gazipur.
- Santiago T. LaraCustomer🇲🇽
Your fermentation is still the best I've ever eaten. Greetings from Zapopan.
- Hazel A. DouglasCustomer🇺🇸
you fed us when money was tight in 2017 and never made us feel it. Greetings from San Diego.
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