Chef / cookEmail verified
Laiba Zoya Baig
Cook and owner of Sakura Canteen
- 🇵🇰 Lahore, Punjab, Pakistan
- Sakura Canteen
- Since 2011
- English, Urdu, French
I've cooked since 2011, first at home, then at Sakura Canteen and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my older brother. I garden badly but happily.
More about Laiba
If you ate at my table, I hope you left full.
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