Chef / cookEmail verified
Kavita E. Yadav
Seafood and traditional recipes cook
- 🇮🇳 Mumbai, Maharashtra, India
- Little Trinity Canteen
- Since 2003
- English, Hindi
I've cooked since 2003, first at home, then at Little Trinity Canteen and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I never rush a conversation.
Hearing from old faces is the best part of my week.
More about Kavita
If you ate at my table, I hope you left full.
Cuisines
What gifts mean to Kavita: Any gift helps me keep the Sunday table free for people in need.
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- Razvan Catalin Marin 🇷🇴 · $20
- Meena F. Yadav 🇮🇳 · $10