Chef / cookEmail verified
Jian Bo Lu
Seafood and barbecue cook
- 🇨🇦 Halifax, Nova Scotia, Canada
- Halifax Cafe
- Since 2005
- English, Mandarin, Spanish
I've cooked since 2005, first at home, then at Halifax Cafe and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my grandmother. I bake for the whole street at New Year.
More about Jian
I still cook the same soup every Friday.
What gifts mean to Jian: I'd put a gift toward a better oven.
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