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Jade D. Moran

Fermentation chef in Québec

  • 🇨🇦 Québec, Quebec, Canada
  • Maple Ridge Cafe
  • 2003 to 2023
  • English
I've cooked from 2003 to 2023, first at home, then at Maple Ridge Cafe and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I take the work seriously, though not myself.

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If you ate at my table, I hope you left full.

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