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Chef / cookEmail verified

Jackson W. Lambert

Feeding Laval for 35 years

  • 🇨🇦 Laval, Quebec, Canada
  • Kilimanjaro Cafe
  • Since 1991
  • English, Spanish
I've cooked since 1991, first at home, then at Kilimanjaro Cafe and later in my own kitchen. Food is how I say thank you. Over the years we've fed 1,120 people and counted every smile.

More about Jackson

If you ate at my table, I hope you left full.

Cuisines

Traditional recipesFermentation

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